We Filipinos mostly drink a cup of coffee every morning or sometimes 2-3 glasses in a day. This is also because of giving a morning a pleasant day but most of all it has a lots of benefits in a coffee. Coffee also has a more healthy antioxidants to your diet than fruit and vegetables according to American scientists.

Here is some Pinoy style Coffee recipes for you to choose from.

Milky Mania

Ingredients:

1 tbsp Nescafe Classic
1/4 tbsp Nescafe Classi
2 tbsp sugar
1 cup water
addition:
ice and toasted pinipig

Procedure:

1. Combine NESCAFÉ Classic, evaporated, sugar and water in a tightly covered container.
2. Shake mixture vigorously to dissolve and fully incorporate all ingredients.
3. Pour in a glass. Serve with ice and toasted pinipig if desired.

GO GO SAGO!

Ingredients:
1 tbsp Nescafe Classic
1 tbsp Coffee-Mate
1/2 cup Hot Water
1/2 cup Cold Water
1/4 cup Cooked Sago
1/4 cup Cooked Gulaman

Procedure:

1. Dissolve NESCAFÉ CLASSIC, COFFEE-MATE, and sugar in hot water.
2. Pour cold water.
3. Add the cooked sago and gulaman.
4. Mix well then add ice.

Chocoffee

Ingredients:
1 tbsp Nescafe Classic
1 20g MILO
1 tbsp Coffee-Mate
1 tbsp Sugar
1 cup Cup cold water
additional:
Ice

Procedure:

1. Combine NESCAFÉ CLASSIC, MILO, COFFEE-MATE, sugar, and water in a tightly covered container.
2. Shake well.
3. Pour in a glass and serve with ice.

Black Coffee Cooler

Ingredients:
1L Water
1/2 Cup Nescafe Classic
1/2 Cup Sugar
Additional:
Ice

Procedure:

1. Combine 1 liter water, ½ cup NESCAFÉ CLASSIC and ½ cup sugar in a pitcher.
2. Serve with ice.

Wow Man Gulaman!

Ingredients:
1 tbsp Nescafe Classic
2 tbsp Coffee-Mate
2 tbsp Sugar
1 cup Cold Water
1 drop Green Buko Pandan(flavoring)
2 tbsp cubed Gulaman
Additional:
Ice

Procedure:

1. Combine NESCAFÉ CLASSIC, COFFEE-MATE, sugar, cold water and green buko pandan flavoring in a glass. Mix well.
2. Add ice and 2 tbsp cubed gulaman.
3. Serve immediately.

Coffee Nut Cream

Ingredients:
2 cup Cups of Water
10 pcs. Peanut Flavored Chocolate
3 tbsp. Nescafe Classic
1/4 Sugar
1/4 Bear Brand Powdered milk
Additional:
Shave Ice

Procedure:

• Mix water, peanut flavored chocolate, NESCAFÉ CLASSIC, sugar, BEAR BRAND powdered milk and crushed ice in a blender.

Coffee and Ice Tea Blast!

Ingredients:
1 tbsp Nescafe Classic
1-2 tbsp Nestea Iced Tea Lemon
1 cup Cold Wate
1/2 tsp Red Food coloring
Additional:
Ice

Procedure:

1. Combine NESCAFÉ Classic, NESTEA Iced Tea Lemon, water and red food coloring in a tightly covered container.
2. Shake well.
3. Pour in a glass and serve with ice.

Coffee Banana Cooler

Ingredients:
2 tbsp Nescafe Classic
1 Banana Lacatan
1/2 Cup Water
1/4 Cup condensed milk
Additional:
Shave Ice

Procedure:

1. Mix NESCAFÉ CLASSIC, banana lacatan, sweetened cocoa, water, condensed milk, and shaved ice in a blender.

source: Nescafe